
News & Resources
Latest news
-
Meat Industry Association names new scholars for 2025
Five young New Zealanders have been selected for the Meat…
-
New Zealand red meat exports end 2024 on a high
New Zealand’s red meat exports finished 2024 on a positive…
-
Got a game-changing idea? New Zealand’s red meat exporting sector launches first-ever Dragon’s Den
New Zealand’s red meat processing and exporting sector has launched…
Resources
MIA holds a range of industry data and reports covering various aspects of the red meat processing sector in New Zealand.
Please visit our resources section to see what is publicly available, or contact staff directly if you can’t find what you are looking for.

Barriers to International Trade
Gain an in-depth understanding of the complex and evolving trade and tariff environment that New Zealand’s red meat processors and marketers operate in when exporting to over 110 countries.