Meat Industry Association - News & Views » Meat Industry Association

All Media releases Interviews Articles 2023 2022 2021 2020 2019 2018 2017 2016

September red meat exports fall amid weaker global markets
Overall exports for the month were down 18 per cent from last September. Exports to Canada, the UK and Saudia Arabia increased but fell for China, Japan, Taiwan, Korea, the US and ...
Read more
Future red meat leaders of the future wanted
Up to four new scholarships, a mixture of undergraduate and postgraduate positions, are available.Undergraduate scholarships are worth $5,000 a year for each year of study for up t...
Read more
New Zealand red meat sector continues to face volatility in global markets
Red meat exports were worth $730 million in August 2023, a 16 per cent drop on the same month last year.The main decline was in exports to China, which were down 44 per cent to $21...
Read more
Red meat sector: agriculture must be central to NZ’s economic strategy
New Zealand’s red meat sector is calling on the future Government to put agriculture and the production and export of beef and lamb at the heart of a new economic strategy.The “Pu...
Read more
China still largest red meat export market but US close behind as global market volatility continuesNew Blog Entry
The figures represented a 24 per cent drop on July 2022, which saw record exports of $1.1 billion for the month due to a catch-up in processing following COVID-related disruptions....
Read more
Beef holds steady but sheepmeat down in tough export markets
New Zealand red meat exports declined 12 per cent in value in June compared to the same period last year as global markets remained volatile. Red meat exports reached $935 million ...
Read more
NZ trade strategy must evolve as global markets become more protectionist
New Zealand must evolve its trade strategy to capture more value from existing markets if the country is to increase exports and grow the economy, amid rising protectionism and ge...
Read more
Red meat sector faces headwinds in global markets
New Zealand exported red meat products worth $1.1 billion during May, one per cent less than the same period in 2022, according to an analysis by the Meat Industry Association (MIA...
Read more
NZ red meat exports steady despite volatile global markets
New Zealand’s red meat exports lifted slightly in April, with exports worth $996 million, a two per cent increase on April 2022, according to an analysis by the Meat Industry Assoc...
Read more
Challenging global economic conditions continue to impact red meat exports
New Zealand red meat exports continued to reflect the difficult global economic conditions with exports in March totalling $1.1 billion, four per cent down on March 2022.Overall, v...
Read more
NZ-UK Free Trade Agreement ratification great news for red meat sector
The Free Trade Agreement (FTA) between New Zealand and the UK will deliver a major boost to Kiwi red meat exports by eventually allowing tariff-free access for beef and lamb into t...
Read more
Five new aspiring red meat sectors chosen for prestigious MIA scholarship
Five young New Zealanders considering careers in the red meat processing and exporting sector have been awarded prestigious Meat Industry Association scholarships for the 2023 acad...
Read more
Red meat sector celebrates UK’s accession to CPTPP
The UK’s bid to join the Comprehensive and Progressive Agreement for Trans-Pacific Partnership (CPTPP) is being celebrated by New Zealand’s red meat sector, saying it proves the hi...
Read more
Feb red meat exports reflect challenging global economic conditions
New Zealand’s red meat exports dropped by almost a fifth in February as global economic conditions deteriorated.New Zealand exported red meat products worth $885 million during Feb...
Read more
NZ red meat exporters back B+LNZ’s Kiwis Backing Farmers campaign
New Zealand’s red meat processing and exporting sector is supporting the Kiwis Backing Farmerscampaign, saying the only sustainable way for the Government to deliver better outcome...
Read more
Subdued start to year for red meat sector exports
8 March 2023 New Zealand’s red meat sector exports had a slow start to the year with total export values down by seven per cent compared to January 2022, according to an analysi...
Read more
2022 red meat exports reach $11.4 billion but markets remain volatile
9 February 2023 New Zealand exported red meat worth $11.4 billion during 2022, but high global prices eased towards the end of the year, according to the latest analysis from th...
Read more
New Zealand’s red meat sector launches manifesto ahead of general election
25 January 2023 New Zealand’s red meat sector has launched a comprehensive package of proposed policy changes, ahead of the general election, aimed at growing export revenues an...
Read more
Halal butcher addition to immigration list a positive step to help address shortage
13th December 2022 Halal butcher addition to immigration list a positive step to help address shortage The addition of halal butchers to the Government’s Green List work to resi...
Read more
Red meat sector exports to Italy increase by 244 per cent in October
30 November 2022 New Zealand’s red meat sector exports to Italy increased by 244 per cent in October, compared with 2021, with demand for sheepmeat and beef hides soaring, accord...
Read more
New Zealand’s red meat processors and exporters call for changes to emissions pricing proposal
28 November 2022 New Zealand’s red meat processing and exporting sector is urging the Government to make changes to its agricultural emissions pricing proposal.The Meat Industry...
Read more
New Zealand beef and lamb among the most carbon efficient in world
8 November 2022 New research has confirmed the carbon footprint of New Zealand beef and lamb is amongst the lowest in the world.The comprehensive study by AgResearch has found ...
Read more
High global prices drive export values for New Zealand red meat but challenges lie ahead
7 November 2022 High global prices continue to drive export growth for New Zealand red meat with the value of exports to almost all major markets increasing during September, h...
Read more
Red meat leaders of the future wanted
26 October 2022 The Meat Industry Association (MIA) is inviting applications for its prestigious scholarship programme from students interested in a career in the red meat proce...
Read more
NZ red meat sector concerned about Government changes to agricultural emissions pricing proposal
11 October 2022 While the Government has accepted many of the recommendations from the He Waka Eke Noa Primary Sector Climate Action Partnership, New Zealand’s red meat sector i...
Read more
New Zealand beef exports to China soar
6 October 2022 New Zealand beef exports to China grew by 49 per cent during August compared to the same period last year with the value almost doubling, according to an analysi...
Read more
Primary sector exporters buoyed by opportunities for a closer India-New Zealand relationship but different approach necessary
28 September 2022 Primary sector exporters buoyed by opportunities for a closer India-New Zealand relationship but different approach necessaryPrimary sector exporters recently ...
Read more
Meat processing and exporting sector remains committed to He Waka Eke Noa
30 August 2022 New Zealand’s red meat processing and exporting industry continues to support the primary sector’s recommended agriculture emissions pricing option presented to t...
Read more
Sector agreement for meat processing industry should help address labour shortages
21 August 2022 A sector agreement should go a long way to addressing the significant labour shortages in New Zealand’s meat processing sector, says the Meat Industry Association...
Read more
Red meat sector defies global supply chain issues
4 August 2022 Red meat sector defies global supply chain issuesNew Zealand exported red meat worth $1.1 billion during June despite the ongoing global supply chain issues affect...
Read more
Drop in volume but growth in value for New Zealand red meat exports
5 July 2022 Drop in volume but growth in value for New Zealand red meat exportsNew Zealand’s red meat sector overcame a significant drop in export volumes to achieve sales of $1...
Read more
EU-NZ Free Trade Agreement outcome disappointing for New Zealand's red meat sector
1 July 2022 New Zealand’s red meat sector is deeply disappointed and concerned at the poor-quality European Union-New Zealand trade deal, which will continue to put us at a disa...
Read more
Research confirms red meat nutritional advantage over alternative
28 June 2022 Results from ground-breaking New Zealand research have shown red meat is a better source of protein than a processed plant-based alternative.Findings from a human c...
Read more
Nathan Guy appointed Chairman of Meat Industry Association as John Loughlin steps down
Former Primary Industries Minister Nathan Guy has been appointed the new Chairman of the Meat Industry Association following the retirement of current Chairman John Loughlin from t...
Read more
New Zealand red meat sector representatives travel to EU ahead of crunch trade talks
21 June 2022 New Zealand red meat sector leaders head to Brussels this week as negotiations between the European Union and New Zealand for a Free Trade Agreement enter a critica...
Read more
New Zealand Red meat Sector Concerned at Reports of Weak EU Agricultural Offer
31 May 2022 The red meat sector is concerned at reports of a poor quality draft agricultural access offer from the European Union (EU) to New Zealand as an end of June deadline ...
Read more
Red meat exports achieve record April but markets prove volatile
30 May 2022 New Zealand red meat exports hit a record in April however ongoing volatility in China indicates head winds in the coming months, says the Meat Industry Association ...
Read more
New Zealand red meat exports top $3 billion in first quarter of 2022 but pressure on sector remains
12 May 2022 New Zealand’s red meat exports exceeded $3 billion during the first quarter of 2022, despite a drop in volumes due to continuing global supply chain and pandemic cha...
Read more
New Zealand meat processors and exporters welcome immigration boost
12 April 2022 The announcement by the Government that an additional 500 meat processing workers from overseas will be allowed into New Zealand will help ease the sector’s chronic l...
Read more
New Zealand red meat exports top $1 billion in February but pressure mounting on sector
28 March 2022 Current strong export returns for New Zealand red meat face pressure in the coming months due to labour shortages and supply chain disruption, says the Meat Industry...
Read more
Open letter to NZ Farmers regarding He Waka Eke Noa
A letter to New Zealand farmersNew Zealand meat processors and exporters are committed to He Waka Eke Noa - the Primary Sector Climate Action Partnership and are working constructi...
Read more
New Zealand red meat export values grow - despite pressures on sector
Media release 14 March 2022 New Zealand red meat export values grow - despite pressures on sector. New Zealand’s red meat sector is continuing to achieve strong export results i...
Read more
NZ-UK Free Trade Agreement significant boost for red meat sector
The signing of the Free Trade Agreement (FTA) between New Zealand and the UK represents a significant boost for New Zealand farmers and exporters with lamb and beef eventually allo...
Read more
New Zealand’s red meat processing and exporting sector announces new scholars for 2022
The Meat Industry Association (MIA) has awarded new scholarships to seven young New Zealanders considering careers in the red meat processing and exporting sector.Every year, the M...
Read more
New Zealand red meat sector achieves record exports during 2021
New Zealand’s red meat sector exports reached $10 billion in 2021 despite the disruption caused by COVID-19, according to an analysis by the Meat Industry Association (MIA).The exp...
Read more
New Zealand red meat exports increase by 27 per cent
9 December 2021 The value of New Zealand’s red meat sector exports reached $693 million during October, a 27 per cent increase year-on-year, according to an analysis by the Meat...
Read more
Halal certified red meat exports jump
24 November 2021 Halal-certified red meat exports increased 13 per cent during the 2020-2021 season with most product going to non-Muslim markets, according to an analysis by th...
Read more
New Zealand red meat exports soar by 28 per cent for third quarter Beef exports top 100,000 tonnes in third quarter for first time
5 November 2021 New Zealand’s red meat exports rose 28 per cent to $2.2 billion for the third quarter compared to the previous year, according to an analysis by the Meat Industr...
Read more
Applications open for 2022 Meat Industry Association Scholarships
4 November 2021 Students considering a future career in New Zealand’s red meat industry are encouraged to apply for a 2022 Meat Industry Association (MIA) Scholarship.Applicatio...
Read more
NZ UK trade Agreement boost for red meat sector
21 October 2021 The Agreement in Principle (AIP) signed between New Zealand and the United Kingdom represents a significant boost for New Zealand’s red meat sector.Beef + Lamb N...
Read more
New Study Highlights Differences in New Zealand Beef
New study highlights differences in New Zealand beefPasture-raised beef is the cornerstone of the New Zealand meat industry. But do we really understand the benefits we get from th...
Read more
Migrant visa decision great news for meat processing and exporting sector
30th September 2021 The one-off residence pathway for migrants announced by the New Zealand Government is a significant boost for the meat processing and exporting sector. “The...
Read more
Soaring demand for beef drives 26 per cent increase in New Zealand red meat exports in August
30 September 2021 New Zealand’s red meat exports increased by more than a quarter in August compared to the previous year, according to an analysis from the Meat Industry Associ...
Read more
New Zealand red meat sector welcomes Chinese Taipei’s CPTPP membership application
24 September 2021 New Zealand red meat sector welcomes Chinese Taipei’s CPTPP membership applicationThe Meat Industry Association (MIA) and Beef + Lamb NZ (B+LNZ) welcome Chines...
Read more
New Zealand red meat sector welcomes China’s CPTPP membership application
18 September 2021 The Meat Industry Association (MIA) and Beef + Lamb NZ (B+LNZ) welcome China’s formal application to join the Comprehensive and Progressive Agreement for Tran...
Read more
New Zealand red meat and co-products exports reach $870 million in July. Exports to Thailand jump 1425 per cent
2 September 2021 New Zealand exported red meat and co-products worth $870m during July 2021 – a 29 per cent increase year-on-year, according to the latest analysis from the Me...
Read more
New Zealand’s red meat sector launches campaign to address worker shortage
5 August 2021 New Zealand’s meat processing and exporting sector has launched a campaign to help address the industry’s chronic shortage of employees.The “Meat your career” webs...
Read more
Women share career success in the meat sector at trailblazing event
As part of the official Red Meat Sector Conference programme, over 50 women working within the industry came together yesterday to discuss how to support more women to enter, and s...
Read more
New Zealand’s red meat sector launches drive to recruit halal butchers
20 July 2021New Zealand’s red meat sector launches drive to recruit halal butchersNew Zealand’s red meat sector has launched a recruitment drive to attract halal butchers to the in...
Read more
New Zealand’s red meat sector welcomes immigration changes
Immigration changes announced by the Government are welcome and will help ease some of the pressure on the red meat sector’s migrant workforce.“Without this visa extension, 100 of ...
Read more
New Zealand’s red meat exports hit $877 million in May
7 July 2021 New Zealand exported red meat and co-products worth $877 million during May, according to the latest analysis from the Meat Industry Association (MIA).Overall, expor...
Read more
New calculator makes it easy for farmers to know their emissions numbers
1 July 2021 A new free calculator to help sheep, beef and deer farmers calculate their greenhouse gas (GHG) emissions and sequestration is now available. Beef + Lamb New Zealand...
Read more
New Zealand red meat sector says UK-Australia FTA sets a benchmark for NZ negotiationsNew Blog Entry
17 June 2021New Zealand red meat sector says UK-Australia FTA sets a benchmark for NZ negotiationsThe UK-Australia Free Trade Agreement represents a useful yardstick for negotiatio...
Read more
Red meat sector committed to improving safety: leader
Investing to eliminate critical risks in the red meat processing sector will make it a safer environment to work in, Meat Industry Association chief executive Sirma Karapeeva says....
Read more
Time for EU and UK to Step Up
10 June 2021 The UK and the EU must come to the table with credible offers that match their ambitious talk of being leaders in global trade, says New Zealand’s red meat sector.O...
Read more
Red meat sector exports steady in April but strained by supply chain issues
4 June 2021 New Zealand red meat exports remained steady in April with a total of $863 million worth of meat and co-products exported to global markets, according to the latest ...
Read more
Red meat sector exports exceed $1 billion in March 2021
7 May 2021 New Zealand exported red meat and co-products worth just over $1 billion during March 2021, according to the latest analysis from the Meat Industry Association (MIA)....
Read more
New Zealand and Japan Going on 70
27 April 2021 The Japan Times: ‘New Zealand and Japan Going on 70’ has been published today as planned, a day before the anniversary of diplomatic relations between Japan and Ne...
Read more
Red meat sector welcomes decarbonisation investment
8 April 2021 The announcement of Government funding for decarbonisation will support the red meat sector’s ambition to be climate neutral by 2050, says the Meat Industry Associa...
Read more
Website launched to ensure Kiwis get the facts about red meat
30 March 2021 New Zealand’s red meat sector is making it easier for Kiwis to find the facts about the production and consumption of beef and lamb. The www.makingme...
Read more
Red meat sector exports reach $738.3 million in January 2021
5 March 2021 New Zealand exported red meat and co-products worth $738.3 million in January 2021, according to an analysis by the Meat Industry Association (MIA).Although this re...
Read more
Halal and climate change: New Zealand’s meat industry body consulting with national Commission
New Zealand exported a historic high of NZ$9.2 billion (US$6.7 billion) worth of red meat products for the twelve months through September 2020, 43% (NZ$3.5 billion) of which was h...
Read more
Meat Industry Association awards 11 new scholarships for 2021
23 February 2021 Eleven New Zealanders considering careers in the red meat processing and exporting sector have been awarded scholarships.Every year, the Meat Industry Associati...
Read more
Meat processing industry supports move away from coal, but concerned about livestock cuts
9 February 2021 New Zealand’s largest manufacturing industry is generally supportive of the Climate Change Commission’s draft report and its focus on reducing the use of fossil ...
Read more
New Zealand red meat exports reached historic high levels during 2020
4 February 2021 The New Zealand red meat sector exported $9.2 billion worth of products during 2020, an increase of one per cent on the previous year, according to an analysis b...
Read more
UK decision to apply for CPTPP membership welcome
31 January 2021 The UK’s decision to apply to join the Comprehensive and Progressive Agreement for Trans-Pacific Partnership (CPTPP) is a welcome move, but any new member must b...
Read more
The Country on NewstalkZB - discussing New Zealand's upgraded FTA with China
27 January 2021 Follow this link to hear Sirma Karapeeva's interview on The Country - discussing New Zealand's upgraded FTA with China.
Read more
Upgrade to NZ-China FTA good news for red meat sector
26 January 2021 New Zealand’s red meat sector says the upgrade of the Free Trade Agreement between New Zealand and China will help further streamline trade between the two count...
Read more
Challenge and Opportunities in 2021
Follow the link to this “scene setter” which was published in the Farmers Weekly on 18 January 2021 in the Opinion section.
Read more
Sarah's Country - Refreshed Meat Industry Strategy
NZ’s red meat industry experts discuss the refreshed Beef + Lamb NZ strategy.Follow this link to see the full Sarah's Country Programme
Read more
Red meat sector launches new strategy
3 December 2020 New Zealand’s red meat sector has launched a new strategy designed to identify and unlock market opportunities and improve the sector’s sustainability, productiv...
Read more
'Significant negative commercial impacts' on NZ's meat industry if proposed UK, EU trade offer goes ahead
26 November 2020 The COVID-19 pandemic has hit the global economy hard, and trade will be critical to getting economies back onto a healthy trajectory.Trade has always been an e...
Read more
Ravensdown Ground Effects, December 2020 Issue - The halal effect by Sirma Karapeeva
The December issue of the Ravensdown Ground Effects publication included an article written by Sirma Karpaeeva on The halal effect. Download a copy of the article here.
Read more
NZ scientists lead the charge to explore benefits of pasture-raised beef and lamb
19 November 2020 New Zealanders will be invited to take part in a major research programme to assess the health and well-being benefits of eating pasture-raised beef ...
Read more
Why New Zealand Must Reject Protectionism
16 November 2020 The Government’s newly-minted Cabinet is undoubtedly facing the pressure to hit the ground running. The challenges of COVID-19, a volatile global economy and s...
Read more
New Zealand red meat sector welcomes signing of major Asia-Pacific regional trade deal
15 November 2020 Beef + Lamb NZ (B+LNZ) and the Meat Industry Association (MIA) today welcomed the signature of the Regional Comprehensive Economic Partnership (RCEP) trade deal...
Read more
Applications open for 2021 Meat Industry Association Scholarships
10 November 2020 Students considering a future career in New Zealand’s red meat sector are encouraged to apply for a Meat Industry Association Scholarship.Six undergraduate scho...
Read more
New Zealand red meat exports to United States leap 50 per cent in third quarter
4 November 2020 New Zealand’s red meat sector continued to demonstrate its agility in the third quarter with exports to the United States growing by 50 per cent over the three m...
Read more
Gender equality in the meat industry report - interview with Sarah's Country
23 October 2020 Sirma Karapeeva was interviewed by Sarah Periam on Sarah's country - follow these links to the interview: Video: https://youtu.be/zZhpEpGbNpgPodcast: https://bi...
Read more
Gender representation in the meat industry launch
28 October 2020 Meat Business Women - the global professional networking movement for progressive women working across the meat industry - launched its report, Gender Representa...
Read more
New Zealand commits to more women in meat industry as inaugural global gender figures released
28 October 2020 New Zealand is committed to getting more women into the meat sector with new research showing women account for only 36 per cent of the industry’s global workfo...
Read more
Lift in New Zealand sheepmeat exports to Europe and UK shows importance of preserving WTO tariff rate quotas
6 October 2020 Lift in New Zealand sheepmeat exports to Europe and UK shows importance of preserving WTO tariff rate quotas. New Zealand sheepmeat exports rose 12 per cent by ...
Read more
Meat Industry Association hosts scholars for Wellington event
10 September 2020 Eleven students interested in a career in the red meat industry have recently spent a day in Wellington learning about the sector.Every year, the Meat Industr...
Read more
Significant leap in red meat exports to Australia, United States, the United Kingdom and Korea
3 September 2020 Significant leap in red meat exports to Australia, United States, the United Kingdom and KoreaAustralia, the US, the UK and Korea were the bright lights for New...
Read more
Why it's critical for NZ to reject protectionism
23 August 2020 New Zealand relies on stable and predictable market access to support the livelihoods of thousands of Kiwis so it’s critical in these uncertain times that we reje...
Read more
Red meat exports record seven per cent increase year on year
6 August 2020 New Zealand’s red meat sector exported $9.4 billion of sheepmeat, beef and co-products for the year ending June 2020, according to the latest analysis by the Meat ...
Read more
Meat processing and exporting sector welcomes Government’s primary sector recruitment drive
27 July 2020 New Zealand’s meat processing and exporting industry today welcomed the Government’s campaign Opportunity grows here to encourage more people to work in the primary...
Read more
New Zealand red meat exports worth $884 million in May 2020
7 July 2020 New Zealand’s red meat sector exported $884 million of sheepmeat, beef and co-products in May 2020, according to an analysis by the Meat Industry Association (MIA).T...
Read more
Launch of trade negotiations between the UK and NZ welcomed by the red meat sector
17 June 2020The red meat sector welcomes today’s announcement of the launch of free trade agreement (FTA) negotiations between the United Kingdom and New Zealand. “The UK is an i...
Read more
New research highlights value of New Zealand’s red meat sector as industry launches General Election manifesto
The New Zealand red meat sector’s significant contribution to the country’s national and regional economies has been highlighted in new research. The independent study commission...
Read more
Beef + Lamb New Zealand (B+LNZ) and the Meat Industry Association (MIA) are deeply disappointed with the quality of the recently leaked agricultural access offer from the European Union (EU).
11 June 2020 This comes ahead of the 8th round of EU-NZ Free Trade Agreement (FTA) negotiations which are currently underway.B+LNZ and MIA support Trade Minister David Parker’s ...
Read more
Red meat exports holding despite COVID-19 disruption
2 June 2020 New Zealand exported $859 million of lamb, mutton, beef and co-products in the month of April. While the overall value of exports was broadly similar compared to Apr...
Read more
NZ’S Trade Leadership vital, say Major Food Exporters
13 May 2020 In a letter to Prime Minister Jacinda Ardern and her Ministers, eleven trade organisations representing the largest part of New Zealand’s food export effort have outl...
Read more
Red meat exports top $1 billion in March 2020, a first for monthly exports
Total exports reached $1.1 billion in March 2020, an increase of 12 per cent on March 2019.While overall exports to China for the month of March were down by nine per cent compared...
Read more
COVID-19 Update - Moving to Alert Level 3, processing capacity, feed budgeting, Moving Day
24 April 2020This week, Prime Minister Jacinda Ardern announced that New Zealand will be moving to COVID-19 Alert Level 3 on Tuesday 28 April, with the Alert Level being reviewed a...
Read more
Joint Media Release: New analysis on meat processing capacity released
14 April 2020 Beef + Lamb New Zealand’s Economic Service and the Meat Industry Association have released an assessment of processing capacity across the country and the potential...
Read more
Meat Industry Association calls for fair treatment in renewable energy targets
14 April 2020 Sirma Karapeeva, Chief Executive of the MIA, said the vast cost of converting coal-fired boilers to alternative heating by the proposed deadline of 2030 would plac...
Read more
New Zealand red meat exports reach $921 million in February
1 April 2020 New Zealand exported sheepmeat and beef worth $921 million in February with the value largely unchanged from a year earlier despite COVID-19, according to the lates...
Read more
MIA advertises for new Manager/Senior Manager: Trade Policy, Advocacy and Strategy
MANAGER/SENIOR MANAGER: TRADE POLICY, ADVOCACY AND STRATEGYPermanent / Full Time Challenging and intellectually stimulating role Plenty of engagement with a diverse range of stakeh...
Read more
Agricultural organisations unite to call for IPCC to consider GWP*/GWP-we for greenhouse gas emissions
5 March 2020 Climate change is one of the world’s most urgent challenges and farmers are amongst the first to see its impact on food production as they deal with the increased ...
Read more
A career in the red meat sector can take you almost anywhere
4 February 2020 Josh, 22, studied for his Bachelor of Agriculture at Lincoln with the help of a Meat Industry Association scholarship. Now as an intern with Silver Fern Farms, h...
Read more
UK exit from Europe this week removes some uncertainty
28 January 2020 The UK’s exit from the EU on 31 January is a political exit, with the UK’s existing trade relationship with the EU remaining in place until the transition period...
Read more
New Chief Executive appointed at Meat Industry Association
15 January 2020 The Meat Industry Association (MIA) has appointed Sirma Karapeeva as the organisation’s new chief executive.Ms Karapeeva, who is currently MIA’s Trade and Econom...
Read more
Meat processors welcome stronger industry voice in workforce training
19 December 2019The meat processing industry, one of the biggest trainers in New Zealand and the country’s largest manufacturing sector, is to become part of the Manufacturing, Eng...
Read more
New Zealand’s food and beverage exporters urge WTO to fix Appellate Body
13 December 2019 Organisations representing New Zealand meat, dairy, horticulture, wine, and seafood exporters[1] are deeply concerned that attempts to reach a consensus on the Ap...
Read more
United States is New Zealand’s second most valuable market for red meat
5 December 2019 The value of sheepmeat exports to the US was up 12% for the year ending September 2019 or nearly $3 per/kg more than in 2017/18. The volume of sheepmeat exports to...
Read more
New Zealand Roundtable for Sustainable Beef launched
13 November 2019 The New Zealand Roundtable for Sustainable Beef is part of the Global Roundtable for Sustainable Beef (GRSB). It was launched at an event in Christchurch today, ...
Read more
Meat processing sector trials ‘wearable’ technology to reduce injuries
11 November 2019 The Suit-X Exoskeleton is a spring-loaded, non-mechanical device worn by workers to provide strength and support for mechanical and repetitive tasks. The suits red...
Read more
RCEP reaches important milestone
5 November 2019B+LNZ chief executive Sam McIvor said the announcement constitutes an important milestone in the negotiations. “RCEP represents a significant portion of the world’s ...
Read more
World-first plan for farmers to reduce emissions
24 October 2019 Today farming leaders and the Government announced a plan to join forces to develop practical and cost-effective ways to measure and price emissions at the farm ...
Read more
Primary sector welcomes government’s agricultural emissions decision
24 October 2019 New Zealand farmers are already world leaders in the highly efficient production of low-emissions food - and we want to ensure they stay world leading without u...
Read more
Agricultural emissions agreement represents the right approach
24 October 2019 Beef + Lamb New Zealand (B+LNZ) and the Meat Industry Association (MIA) have welcomed the Government’s decision to support a farm-level approach to reduce agricultu...
Read more
Applications open for 2020 Meat Industry Scholarships
15 October 2019 Applications are now open for the awards, run by the Meat Industry Association (MIA). Six undergraduate scholarships providing $5,000 a year for each year of stu...
Read more
B+LNZ and MIA welcome appointment of new Special Agricultural Trade Envoy
7 October 2019 Beef + Lamb New Zealand (B+LNZ) Chairman Andrew Morrison says the role of SATE is crucial not only to the sector, but for New Zealand agriculture as a whole. “T...
Read more
Japan number one market for New Zealand chilled beef
3 October 2019 In the eight months up until the end of August 2019, NZ beef exports to Japan have increased 22% and 15% by value. In August alone, New Zealand dispatched 679 ton...
Read more
Meat Industry Association welcomes Government sector agreement announcement
17 September 2019 “Labour shortages have been an ongoing issue for the meat processing sector, which affect our ability to run our plants to the desired capacity and fully proce...
Read more
Government freshwater proposals a blunt instrument
11 September 2019 “We know that freshwater is at the centre of many New Zealanders’ way of life and that collectively we need to continue to improve,” says MIA chief executive T...
Read more
IPCC Report highlights role efficient NZ farming systems can play in helping address climate change
9 August 2019 The IPCC Report on Climate Change and Land shows New Zealand’s efficient sheep and beef farming system can help address climate change.Far from calling for a reduct...
Read more
Meat Industry Association concerned about vocational education reforms
6 August 2019 The Meat Industry Association (MIA), whose members employ approximately 25,000 people across New Zealand, is concerned at the decision to replace the current indus...
Read more
Value of annual red meat exports up by 8%
29 July 2019 Exports of sheep, beef and co-products increased by 8% to $8.8 billion for the year to June 2019, according to the latest analysis from the Meat Industry Association...
Read more
New research casts doubt on Government’s methane targets as Meat Industry Association lodges Zero Carbon Bill submission
22 July 2019 The Meat Industry Association (MIA) is calling for significant changes to the Zero Carbon Bill with a new analysis using the Government’s preferred modelling indicat...
Read more
MIA Submission on Climate Change Response (Zero Carbon) Amendment Bill
15 July 2019 MIA submitted on the Climate Change Response (Zero Carbon) Amendment Bill. Follow the READ MORE link to download the submission, and research commissioned by MIA as ...
Read more
Meat Industry Association welcomes Primary Sector Climate Change Commitment
16 July 2019 The Meat Industry Association (MIA) today welcomed the Primary Sector Climate Change Commitment. John Loughlin, MIA chairman, says uniting the entire primary sector...
Read more
Record single month for beef exports to China
27 June 2019 More than 21,500 tonnes of beef worth $155.7 million was dispatched to China in May as beef exports to the country continue to grow strongly.The value of sheepmeat exp...
Read more
Meat processors and exporters alarmed by proposed government climate change target
8 May 2019 New Zealand’s meat processors and exporters are alarmed at the government’s proposed methane emissions reduction target.Tim Ritchie, chief executive of the Meat Indus...
Read more
Let's Celebrate #NationalLambDay
Put Friday 24 May 2019 in your diaries - it's #NationalLambDayOn 24 May 1882, the Dunedin arrived into London - after a 98 day voyage - to deliver the first shipment of New Zealand...
Read more
Cutting back WTO Tariff Rate Quotas post-Brexit is Unjustified
24 April 2019 Joint statement – NZ Food and Beverage ExportersMeat Industry Association (MIA), Beef + Lamb New Zealand (B+LNZ), Dairy Companies Association of New Zealand (DCANZ...
Read more
New Zealand meat processors to launch charitable trust to support those affected by Christchurch attacks
29 March 2019 New Zealand’s four main meat processors and the Meat Industry Association are to launch a charitable trust to benefit those affected by the mosque attacks in Chris...
Read more
Importance of the rules based trading framework for New Zealand
23 January 2019 As we participate in the annual forum of global trade and business leaders in Davos Switzerland, organisations representing New Zealand food and beverage exporte...
Read more
Agreement on post-Brexit regulatory continuity reassuring for exporters
22 January 2019 The Meat Industry Association (MIA) and Beef + Lamb New Zealand (B+LNZ) welcome Prime Minister Jacinda Ardern’s announcement that a Veterinary Agreement between ...
Read more
Red meat sector welcomes news CPTPP will enter into force this year
31 October 2018 The red meat sector welcomes Minister David Parker and Damien O’Connor’s announcement this morning that the Comprehensive and Progressive Agreement for Trans-Paci...
Read more
Red meat sector welcomes CPTPP ratification
The red meat sector welcomes the ratification of the Comprehensive and Progressive Agreement for Trans-Pacific Partnership (CPTPP). New Zealand is now the fourth country to com...
Read more
New Zealand red meat sector strongly opposes European Union and United Kingdom’s WTO quota proposal
26 July 2018 Beef + Lamb New Zealand and the Meat Industry Association strongly oppose the European Union (EU) and United Kingdom’s (UK) proposal to ‘split’ the EU’s World Trade...
Read more
Mycoplasma bovis in New Zealand
30 May 2018 The New Zealand Government has announced that it will seek to eradicate the cattle disease Mycoplasma bovis.Mycoplasma bovis does not infect humans and presents no f...
Read more
Sheep and Beef sector welcomes agreement to start of NZ-EU FTA negotiations
23 May 2018 Beef + Lamb New Zealand (B+LNZ) and the Meat Industry Association (MIA) welcome the start of the New Zealand-European Union Free Trade Agreement (FTA) negotiations fo...
Read more
B+LNZ and MIA appoint Brexit representative in London
17 April 2018 Beef + Lamb New Zealand and the Meat Industry Association have appointed Jeff Grant to support the red meat sector’s response to Brexit.Mr Grant, who will...
Read more
MPI press statement regarding Mycoplasma bovis cull
26 March 2018 The Ministry for Primary Industries (MPI) has determined that all cattle on properties infected with the cattle disease Mycoplasma bovis will be culled, and will be...
Read more
Sheep and beef sector welcomes signing of CPTPP
9 March 2018 Minister for Trade and Export Growth Hon David Parker signed the CPTPP in Chile today, alongside representatives of the 10 other member countries Australia, Brunei, Ca...
Read more
Government and industry unite on Mycoplasma bovis
5 March 2018 Minister of Agriculture and Biosecurity Damien O’Connor today welcomed a joint Government and industry commitment to funding the Mycoplasma bovis outbreak response....
Read more
Sheep and beef sector welcomes the conclusion of the CPTPP
24 January 2018 Beef + Lamb New Zealand (B+LNZ) and the Meat Industry Association (MIA) welcome the conclusion of the Comprehensive and Progressive Agreement for the Trans-Pacific ...
Read more
Red Meat sector welcomes TPP deal and its significant boost to regional growth
11 November 2017 Beef and Lamb New Zealand (B+LNZ) and the Meat Industry Association (MIA) welcome the announcement a deal has been struck to move ahead with the Trans-Pacific Par...
Read more
B+LNZ and MIA concerned by UK media reports of a EU-UK deal on WTO quotas
5 October 2017 Beef + Lamb New Zealand and the New Zealand Meat Industry Association are concerned by reports that the EU and UK have reached a “deal” to split the EU’s WTO tariff ...
Read more
The Farming Leaders' Pledge
22 August 2017 The Farming Leaders’ Pledge has been signed today by a group of New Zealand pastoral farming leaders, that represent over 80% per cent of that country’s farmed land...
Read more
Beef + Lamb New Zealand and Meat Industry Association Welcome Mandate for TPP11
17 August 2017 Beef + Lamb New Zealand and Meat Industry Association Welcome Mandate for TPP11 Beef + Lamb New Zealand (B+LNZ) and the Meat Industry Association (MIA) are right beh...
Read more
Sheep and Beef Sector Welcomes Launch of FTA Negotiations with the Pacific Alliance Trade Block
3 July 2017 Beef + Lamb New Zealand (B+LNZ) and the Meat Industry Association (MIA) welcome Minister McClay’s announcement that New Zealand will start free trade agreement negotia...
Read more
New Zealand Completes Ratification of TPP
11 May 2017 Beef + Lamb New Zealand and the Meat Industry Association welcome the completion ofNew Zealand’s domestic steps to ratify the Trans-Pacific Partnership Agreement (TPP)...
Read more
The importance of maintaining current market access into the EU and the UK
30 March 2017 – Overnight the United Kingdom (UK) triggered Article 50 of the Lisbon Treaty, beginning the process of exiting the European Union (EU).“Under WTO rules, the quantity...
Read more
Meat Exporters Facing Foreign Exchange Headwinds
21 July 2016 –Meat Industry Association Chief Executive Tim Ritchie says uncertainty in the EU as a result of Brexit is one of the causes of a higher exchange rate, which will sign...
Read more
New Meat Industry Association Chair
3 March 2016 –The New Zealand Meat Industry Association (MIA) has announced that its chairman, Bill Falconer, is to retire in April after more than 15 years in the position.The MIA...
Read more
Red Meat Sector Welcomes Signing of the Trans-Pacific Partnership Agreement
4 February 2017 – The signing of the Trans-Pacific Partnership (TPP) Agreement today in Auckland is a significant steptowards reducing the amount of tariff and non-tariff barriers ...
Read more
TB Differential Levy
2 August 2016 –New Zealand’s meat processors have for some years collected a single uniform biosecurity levy on beef and dairy cattle at meat processors to pay for the costs of TB...
Read more
Trade is the Life Blood of the NZ Sheep and Beef Sector
26 January 2017 While disappointed by the US decision to withdraw from the Trans Pacific Partnership Agreement (TPP), the New Zealand sheep and beef sector remains strongly suppor...
Read more
Sheep and Beef Industry Welcomes Progress Towards Bilateral FTA with the European Union
9 March 2017 Beef + Lamb New Zealand and the Meat Industry Association welcome the successful completion of joint scoping discussions towards an EU – NZ Free Trade Agreement (FTA)...
Read more
Beef + Lamb New Zealand and Meat Industry Association Welcome the Government's Agenda 2030
24 March 2017 Exports are the lifeblood of the sheep and beef sector with 92% of New Zealand’s sheepmeat production and 80% percent of beef production exported and so it’s great t...
Read more

Member log-in

News & Views